Food Encounters: Emplacement and Ethics in Everyday Life
From 15 to 18 September 2026, the Institute of Slovenian Ethnology at ZRC SAZU hosted the 25th conference of the Food Research Working Group of the International Society for Ethnology and Folklore (SIEF). The conference was organised in collaboration with the research programmes Ethnological, Anthropological and Folklore Studies Research on Everyday Life and Heritage on…
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